Top of the V blends premium steakhouse cuts with bold Spanish flavors, honoring its Spanish soul through dishes like jamón ibérico, housemade croquetas, paella negra with squid-ink rice, and Basque cheesecake—alongside expertly prepared steaks and refined tableside service. Paired with vibrant shareables, handcrafted cocktails, sweeping rooftop views, and a lively, theatrical atmosphere, every detail elevates the experience.
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Please allow 15-25 minutes for paellas to cook
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Book your Family Style Dinner at Top of the V, Served the Authentic Spanish Way!
Available for groups of 10 to 20 guests, Seated Dinner.
We may accommodate your party in our Private Dining Room, VIP Window Seating, or Standard Dining. We kindly recommend that inquiries must be requested 72 hours or more in advance. Seated Dinner served Family Style.
One menu will be selected for the entire party, served Family Style. Please note menus are subject to change without notice, some menu items may also be seasonal. The menu is pre-set, and we may be unable to accommodate all dietary restrictions. Some vegetarian and or non-pork items may be available, pricing subject to change.
The rates are per person not including beverages, gratuities, taxes or fees. Deposit required to confirm reservation. Weekend nights may require food and beverage minimums. Seated Dinner Only. For more information, please contact us at 657-439-3297 or email Private Dining & Events Manager, Bria Naylor, bria.naylor@thevivanaheim.com
We look forward to making your night memorable!
$120.00 Per Person
$140.00 Per Person
$160.00 Per Person
Food items may be served raw or undercooked and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions. The menu is pre-set and we are unable to accommodate any dietary restrictions.
***A 20% Gratuity will be added to all tasting menus and parties of 6ppl or more***
